STANDARD CHICKEN

Standard chicken is the most widely consumed source of high-quality animal protein worldwide. It’s often referred to as the ‘economic chicken’ due to its fast growth and low price. These chickens are raised in large barns with optimal climate control for temperature and air circulation, carefully aligned with feeding schedules to promote healthy growth under ideal conditions. 

Chicken is a staple in cuisines all over the world, easy to prepare and versatile in flavour.

These chickens are typically slaughtered at around 6 weeks of age.

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